appetizers

Crispy Puris filled with Yogurt, Chutneys & Spiced Chickpeas.

Crunchy Shells with Tangy Mint Water & Tamarind.

Puffed Rice Tossed with Chutneys & Fresh Herbs.

Chaat Golden Potato Patties Topped with Yogurt & Chutneys.

Classic Salted Fries.

Fries Tossed in House Spice Blend.

Crispy Pastry Stuffed with Spiced Potatoes & Peas.

Bold Street – Style Chickpea Salad.

Crispy Cauliflower Tossed in Indo – Chinese Spices.

Fried Paneer in Spicy Chili Sauce.

Deep fried Spicy Chicken Bites Tossed in South Indian Style Chili Seasoning.

Stuffed & Seasoned Mushroom.

Spiced Potato Boats filled with Savory Mix.

Marinated Soya Protein Grilled to Perfection.

Grilled Marinated Cottage Cheese Cubes.

Classic bone – in Chicken marinated in Yogurt, fresh Spices & slow – roasted in traditional Tandoor.

Smoky, Charcoal – grilled Chicken infused with bold Spices and a fiery finish.

A Sizzling Platter of assorted grilled Meats served hot off the grill with vibrant Spices.

Juicy Shrimp marinated in aromatic Spices and roasted in the Tandoor for a smoky flavor.

Whole White Pomfret Fish marinated in Yogurt and Spices char – grilled in a Tandoor.

Fresh Salmon Filet marinated in Spiced Yogurt and char – grilled to perfection.

Tender, Spice – Marinated Lamb Chops grilled for a juicy, flavorful bite.

Marinated Chicken Chops grilled with bold Spices and a light char.

Mined Chicken blended with Herbs and Spices, skewered and flame – grilled.

Thinly Sliced Chicken marinated in traditional Bihari Spices and grilled for smoky, tender finish.

Crispy Wings tossed in your choice of seasoning (Coated in Sweet and Smoky Barbecue Sauce or Buffalo Sauce).

Grilled Chicken Chapli kebabs served with fragrant Rice and fresh Salad.

Tender Lamb Kebabs paired with Rice and Garden – Fresh Salad.

Chicken Tikka Cubes sauteed with Peppers and Onions wrapped inside a Tandoor Roti.

Tender Paneer Cubes sauteed with Peppers and Onions wrapped inside a Tandoor Roti.

Rich Tomato – based Curry with tender Chicken and Buttery Sauce.

Grilled Chicken Chunks in a Creamy Spiced Masala Sauce.

Spicy stir – fried Chicken with Bell Peppers in a Tangy Sauce.

Chicken sauteed with Bell Peppers and Onions in a Tomato gravy flavored with freshly ground kadai Masala.

Slow cooked Goat Curry with aromatic Spices.

Tender Goat cooked in a wok – style Karahi with fresh Herbs.

Fish cooked in a Curry style with aromatic Spices.

Rich, creamy, and slow – cooked Whole Black Lentils.

Rich, mildly spiced gravy made with Mustard Greens & Spinach served with yellow Corn Meal flat Bread.

Popular North Indian Curry made from Red Kidney Beans cooked in a thick, spiced gravy of Onions, Tomatoes & Spices.

Thick, Tangy, Yogurt-based Curry (Kadhi) made with Gram Flour (Besan) and Spices.

Soft Paneer Cubes gently cooked in a smooth, vibrant Spinach puree seasoned with Garlic and Warm Spices.

Paneer cooked with Bell Peppers and Onions in a bold, spiced Tomato gravy flavored with freshly ground Masala.

Yellow Lentils tempered with Garlic, Cumin and Chili.

Chickpeas simmered in a spiced Tomato – Onion Gravy.

Soft, fluffy traditional flatbread.

Naan brushed with melted butter.

Classic naan topped with fresh Garlic.

Naan with Garlic and Chili for a spicy kick.

Stuffed Naan with seasoned Onions.

Soft Naan filled with melted Cheese.

Whole Wheat flatbread cooked in Tandoor.

Roti brushed with Butter.

Flaky, layered flatbread.

Paratha layered with Fresh Mint.

Slightly sweet flatbread stuffed with a mixture of Nuts & Dried Fruits.

Aromatic Basmati Rice layered with Spiced Goat Meat, Herbs and Saffron.

Aromatic Basmati Rice layered with Spiced Chicken, Herbs and Saffron.

Aromatic Basmati Rice layered with Spiced Vegetables, Herbs and Saffron.

Steamed, fluffy plain white rice.